Flour electric farinograph, ST139


#ST139 flour electric farinograph,

Product details

Product index:

This product is special used to analyze the quality of wheat flour, mainly for controlling and monitoring the quality of wheat and wheat flour during wheaten breeding, purchasing, storage, flour processing, and foodstuff producing process.


Accurate, speedy: adopting electric analyzing technology instead of mechanical testing power system, and its tested data is more accurate and quick. Reliable, steady: the result has good repeatability and recurrence High automation: computer to process the data, judge the result automatically, and is able to re-judge the tested result according to national standard and international standard.

Product introduction

Major tech parameter:

Sample weight: 300g, 50g

Main doughing cutter speed: 63r/min

Sub doughing cutter speed: 94.5r/min

Test range: 0—10Nm Power

Consumption: 220V, 250W

Shape size: 113X68X58CM

Gross weight: 150KG

Flour food and feed testing instrument

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